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SATURDAY Lunch Menu

 Antipasti  

 ARANCINI ALLA SICILIANA - 12.75

Fried Arborio rice balls stuffed with smoked mozzarella and herbs, with marinara and pesto sauce

BRUSCHETTA CON BURRATA - 13.75

Toasted Pugliese bread with burrata cheese, fried tomatoes, finished with balsamic reduction

 Zuppa e Insalate

 ZUPPA DEL GIORNO – AQ

Ask your server

(GF) INSALATA DELLA CASA - 10.75

 Incontro mixed green lettuce with raspberry dressing and gorgonzola cheese garnished with pears

(GF) INSALATA DI GEMMA – 11.75

Baby gem lettuce with apples, pears, crispy pancetta tossed in apple cider vinaigrette

 Add chicken + $6.00   Add Shrimp +$9.00

 Secondi

(GF) UOVA CON POLENTA - 13.95

Polenta cake with 2 eggs, arugula, marinara and salsa verde

QUICHE – 13.75

Vegetable crust less quiche served with arugula in lemon dressing

SPAGHETTI ALLA MARINARA – 12.95

Spaghetti with house made marinara sauce

TRIO ALL' INCONTRO– 14.95

Soup of the day, mixed green salad and house made lasagna

POLPETTONE ALLA FIORENTINA – 14.95

Incontro’s meat loaf with marinara on a burger bun with marinara sauce and French fries

 PANINO TOSCANO – 14.95

Grilled chicken breast on house made focaccia bread with basil aioli, marinated artichoke, red peppers and mozzarella cheese

  Menu Vegano (Vegan)

(GF) BRUSCHETTA ALLE MELANZANE– 8.75

Eggplant topped with cherry tomatoes relish, cucumber and balsamic reduction

 (GF) INSALATA DI GEMMA-VEGANA – 10.75

Baby gem lettuce with apples, pears, tossed in apple cider vinaigrette

(GF) QUINOA CON SPINACI – 14.95

Quinoa and spinach cake with seasonal vegetables finished with a carrot vinaigrette

 

Gluten free pasta available. We accept Visa, MasterCard, American Express and Discover. Split portions $3.00 extra. Corkage fee $20 per 750ml Bottle. We do not accept checks – Incontro is not responsible for lost or stolen articles. Some dishes contain raw eggs.

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Incontro Ristorante