On September 6th and 7th
Incontro is proud to present
Chef Giacomo Menici from Florence, Italy
Giacomo, a guest of our Chef Rivera, will be presenting his collection of unique recipes called “ATELIER”
“ATELIER” is Giacomo registered International Trademark and Copyrights
His creations are born and mastered by using Traditional Italian Recipes and ingredients.
Specialty: Focaccine (Flat Bread)
Served warm and filled with various cheeses, herbs and meats.
Make a reservation for one of these two nights:
For this special event we will be serving ONLY a prix fixe menu consisting of:
Three plates of Focaccine Atelier
Cost per person: $59 plus tax & gratuity
Do not miss this INCREDIBLE opportunity to meet Giacomo and enjoy a taste of Italy with Love
HURRY TO RESERVE YOUR TABLE
Menu details to follow